I've been making bolognese sauce this morning and this is what I'm left with. Kitchen chaos!
While MONT is still working at Number 3, I thought I'd prepare the sauce in bulk so I could freeze some. But I'm not known for my "tidy" preparation or clean work surfaces.
Oh well, time to clean up I guess.
I'll post the recipe tomorrow...it has a couple of little twists.
Awesome blog you have heere
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